Saturday, July 12, 2025
| Supper | |
| Location: | Lodge |
| Time: | 6pm to 8pm |
| Description: | Saturday sit down served dinner. $35
Appetizers :
Cold Gazpacho soup with burrata or Pate de champagne with pickles and mustard or Eggplant /goat cheese/tomato cake
Entrees :
Veal Milanese with arugula salad and tomatoes or risotto with gorgonzola and walnuts or " Porchetta " ( pork belly rolled onto pork loin ) with roasted poatoes
Dessert
" Fiadone " Corsican cheese cake with lemon and ricotta
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