Saturday, August 15, 2026
| Supper | |
| Location: | Lodge |
| Time: | 6pm to 8pm |
| Description: | Served Dinner Adult Price: $35 Children $10
Menu:
Appetizer : Tomato salad w mozzarella and basil
Entree : Aioli of codfish and or Seared duck breast or risotto w beets and blue cheese
Dessert : Chocolate cake |
