Saturday, August 29, 2026
| Supper | |
| Location: | Lodge |
| Time: | 6pm to 8pm |
| Description: | Served Dinner Price: $35 child menu $10
Menu:
Appetizer : tomato and pear carpaccio or carrot and ginger soup
Entree : Lobster Mac and cheese or risotto with mushrooms
Dessert : chocolate mousse |
