Saturday, July 8, 2023
| Dinner | |
| Location: | Lodge |
| Time: | 6pm to 8pm |
| Description: | Dinner menu for 07/08 Price $32
Gravlax ( cured salmon ) with fennel salad , capers and toasts or Country pork terrine with pickles or stuffed zucchini corsican style ( ricotta and mint )
Gnocchis with oyster mushrooms , rapini , tomato sauce or Beef burgundy with mashed potatoes
Chocolate mousse or Strawberries tiramisu |
